Ingredients:
1 small head of green cabbage, chopped 🥳
1 pound of kielbasa, sliced 🌭
1 medium onion, diced 🧅
2 tablespoons olive oil 🛢️
2 garlic cloves, minced 🧄
Salt and pepper to taste 🧂
1 teaspoon paprika (optional) 🌶️
Directions:
Heat olive oil in a skillet over medium heat. 🌞
Sauté diced onions for 3-4 minutes until translucent. 🕒
Add minced garlic and cook for 1 minute. 🕑
Stir in sliced kielbasa and cook until browned, 5-7 minutes. 🔥
Toss in chopped cabbage, stir, and cook for 10-15 minutes until tender. 🥄
Season with salt, pepper, and paprika. Mix well and serve hot. 🍽️
Prep Time: 10 min | Cook Time: 20 min | Total Time: 30 min
Calories: 350 kcal | Servings: 4
